Since 2009, busy moms have looked to Katie as a trusted authority and advocate for children’s health, and she often partners with health experts and medical practitioners to stay on the cutting edge. As a trusted educator and author of 8 real food cookbooks, she’s been featured on media outlets like ABC, NBC and First for Women magazine and contributes periodically on the FOX Network. Katie Kimball, CSME, creator of Kids Cook Real Food and CEO of Kitchen Stewardship, LLC, is passionate about connecting families around healthy food. Store in the refrigerator for up to one week.Chill in the refrigerator for at least 4 hours and eat cold with a spoon.You can leave the gelatin in one big bowl or pour it into individual bowls at this point.This might be an adult job, guided job, or kid job depending on the maturity of the child. Whisk thoroughly (but slowly so you don’t splash hot juice).Pour the hot juice into the cold gelatin/juice mixture (adult job or guided job).When you see steam rising off the juice warming on the stove, it’s hot enough.Step 5: Whisk the gelatin into 1 cup of juice until it is uniform. Whisk the gelatin into 1 cup of juice until it is uniform.Turn the stove on to medium heat (adult or older kid job).Measure 3 cups of fruit juice and pour it into a medium pot.Otherwise, you’ll need any container that can hold 4 cups. If you have a 4-cup measuring cup with a lid, you can use that to make the gelatin.gelatin (Use the coupon KS10 for 10% off!) fruit juice, divided into 3 cups and 1 cup Healthy Homemade Gelatin Recipe Ingredients When you make your own gelatin, you control the ingredients, this recipe has no artificial colors and no added sugars!Ĭan’t see the video? Click to watch “Kids Cooking: Homemade Jello” on YouTube. Some dyes are even said to be carcinogens – cancer-causing substances.Īlso something worth cutting down on, or cutting out entirely! RELATED: 6 strategies to reduce sugar in your child’s diet.Īrtificial food dyes are synthetic colors made from propylparaben, propylene glycol, and petroleum! Yes, parabens and petroleum. The bottom line on sugar is that either white sugar is an empty food that gives us nothing healthy (and therefore, why bother – except for taste, and certainly in moderation) OR sugar is a toxic poison causing any number of physical and emotional diseases and ailments.Įither way, it’s worth cutting down in your diet. Store-bought jiggly snacks whether premade or in powder form, are high in sugar and full of artificial colors and flavors. Gelatin is a huge boost for hair, skin, nail, and joint health – you won’t get that in a box of artificial powder. These homemade snacks are not only fun but healthy. That jiggly sugar water with artificial flavors and colors is as close to candy as anything else. Not because it didn’t work, but because it was SO easy that I kind of can’t believe people pay for premixed fruity gelatin in boxes. The first time I tried this technique, I thought I must have missed a step. Homemade Jello Recipe with 100% Fruit Juice It’s good for them to feel normal sometimes, too. Successfully making fun food that looks like other kids’ food but is devoid of synthetics and yucky ingredients and watching my kids enjoy that. The second best kitchen moments in the Kimball household? I’m proud of them for being counter-cultural. One of the greatest joys of my kitchen is watching my kids devour and truly enjoy real, nourishing food, especially when it’s not particularly kid-friendly in most people’s eyes.
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